Chocolate cake mix (69%): Sugar, wheat flour, vegetableoil, Belgian chocolate chunks (7%) (sugar, cocoa mass, cocoa butter, natural vanilla flavour, emulsifier (soy lecithin)), cocoa powder (5%), raising agents (sodium bicarbonate, monocalcium phosphate), modified maize starch (1422), maize starch, salt, emulsifiers (mono- and di-glycerides of fatty acids, sodium stearoyl lactylate), thickener (xanthan gum), natural flavour.
Chocolate sauce (31%): Vegetable oil, sugar, fat reduced cocoa powder (20%), whey powder, milk powder, emulsifier (soy lecithin).
Belgian chocolate chunks contain 41% cocoa solids.
Chocolate cake mix contains wheat and soy ingredients. May contain milk and egg. Chocolate sauce contains milk and soy ingredients. May contain hazelnuts.
COOK BEFORE SNEAKING A TASTE
+ Baked nutritionals are based on the addition of ingredients set out in the recipe on back of pack.
* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please be aware that all our products are subject to reformation at any given time. Consequently, we would recommend that you always check the ingredient lists and nutritional values on the pack of all our products prior to purchase to determine product content.
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485g, Serves 20.
Devil's Food Gluten Free Cake MixDevil's Food Gluten Free Cake Mix
Now coeliacs, gluten intolerant and gluten avoiders can enjoy one of the favourites – Devil’s Food Cake Mix! Made with rice flour and topped with an amazing Chocolate Butter Cream Frosting this cake is endorsed by Coeliac Australia. Not to mention it’s truly delicious!
Serves 12 (550g)