Cake mix (78%): Wheat flour, sugar, coconut (5%), vegetable oil, raising agents (sodium acid pyrophosphate, sodium bicarbonate, sodium aluminium phosphate), emulsifier (mono- and di-glycerides of fatty acids), maize starch, modified corn starch (1442), salt, dextrose, thickener (xanthan gum), natural flavour, colour (beta-carotene).
Vanilla frosting (22%): Sugar, vegetable oil, water, invert sugar syrup, emulsifiers (mono- and di-glycerides of fatty acids, polysorbate 60, sodium stearoyl lactylate), salt, preservative (potassium sorbate), mineral salt (sodium acid pyrophosphate), vanilla flavour, colour (beta-carotene), food acid (citric acid).
Cake mix contains wheat ingredients and may contain egg, milk and soy. Vanilla frosting may contain milk.
+ Baked nutritionals are based on the addition of ingredients set out in the recipe on back of pack.
* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please be aware that all our products are subject to reformulation at any given time. Consequently, we would recommend that you always check the ingredient lists and nutritional values on the pack of all our products prior to purchase to determine product content.
Devil's Food Gluten Free Cake MixDevil's Food Gluten Free Cake Mix
Now coeliacs, gluten intolerant and gluten avoiders can enjoy one of the favourites – Devil’s Food Cake Mix! Made with rice flour and topped with an amazing Chocolate Butter Cream Frosting this cake is endorsed by Coeliac Australia. Not to mention it’s truly delicious!
Serves 12 (550g)
Red Velvet Cake MixRed Velvet Cake MixThis Red Velvet Cake oozes sophistication with its deep, red luscious sponge and a subtle chocolate taste, simply divine with cream cheese icing. Grab your apron and mixing bowl and fire up your oven.