Chocolate Fudge Gluten Free Brownie Mix

Everyone can enjoy the sweet things in life because we’ve created a Chocolate Fudge Gluten Free Brownie! Endorsed by Coeliac Australia, now gluten intolerant, gluten avoiders and coeliacs don’t have to miss out on incredible brownies. Our Chocolate Fudge Gluten Free Brownies are made with rice flour and milk and dark chocolate chips – yum!

Serves: 12 (450g)

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Sugar, rice flour, milk chocolate chips (8%) (sugar, milk solids, cocoa butter, cocoa mass, whey powder, butter oil, emulsifier (soy lecithin), natural flavour), cocoa powder (6%), potato starch, dark chocolate chips (4.5%) (sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), natural vanilla flavour), vegetable oil, maize starch, salt. Milk chocolate contains cocoa solids minimum 20% and milk solids minimum 20%. Dark chocolate contains cocoa solids 41%.

Contains milk and soy ingredients. May contain egg.

Nutrition Information

12 servings per container
Serving Size 38g (Mix) 51g (Baked Brownie)
Nutrition Facts
Nutrient Name Average Quantity per serving / Average Quantity per 100g (MIX) Average Quantity per serving (BAKED+)
  % RI
Energy 659kJ/1730kJ 875kJ 10%
Protein 1.5g/3.9g 2.8g 6%
-gluten Nil Nil -%
Fat, total 3.0g/7.9g 8.2g 12%
-saturated 1.7g/4.4g 4.9g 20%
Carbohydrate 30.2g/79.5g 30.2g 10%
-sugars 22.0/57.8g 22.0g 24%
Dietary Fibre 2.6g 1.0g 3%
Sodium 87mg/230mg 102mg 4%
* Baked nutritionals are based on the addition of ingredients set out in the recipe on back of pack.
** Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

Please be aware that all our products are subject to reformation at any given time. Consequently, we would recommend that you always check the ingredient lists and nutritionals on the pack of all our products prior to purchase to determine product content.