Sugar, rice flour, milk chocolate chips (8%) (sugar, milk solids, cocoa butter, cocoa mass, whey powder, butter oil, emulsifier (soy lecithin), natural flavour), cocoa powder (6%), potato starch, dark chocolate chips (4.5%) (sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), natural vanilla flavour), vegetable oil, maize starch, salt. Milk chocolate contains cocoa solids minimum 20% and milk solids minimum 20%. Dark chocolate contains cocoa solids 41%.
Contains milk and soy ingredients. May contain egg.
+ Baked nutritionals are based on the addition of ingredients set out in the recipe on back of pack.
* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please be aware that all our products are subject to reformulation at any given time. Consequently, we would recommend that you always check the ingredient lists and nutritional values on the pack of all our products prior to purchase to determine product content.
Vanilla Gluten Free Cupcake MixVanilla Gluten Free Cupcake Mix
Betty's delicious Vanilla Cupcakes with butter cream frosting are now Gluten Free. Perfect for birthdays, afternoon tea with girls or just because you want to bake. Now everyone can enjoy the sweeter side with our Gluten Free cupcakes. Serves 12 (460g)*Only Available in Australia
Devil's Food Gluten Free Cake MixDevil's Food Gluten Free Cake Mix
Now coeliacs, gluten intolerant and gluten avoiders can enjoy one of the favourites – Devil’s Food Cake Mix! Made with rice flour and topped with an amazing Chocolate Butter Cream Frosting this cake is endorsed by Coeliac Australia. Not to mention it’s truly delicious!
Serves 12 (550g)