Cake Mix (77%): Rice flour, sugar, cocoa (7%), potato starch, vegetable oil, maize starch, raising agents (sodium bicarbonate, sodium acid pyrophosphate), salt, thickener (xanthan gum), natural vanilla flavour.
Chocolate buttercream frosting mix (23%): Sugar, dextrose, cocoa (21%), vegetable oil, whey powder, modified corn starch (1422), maize starch, natural vanilla flavour.
Cake Mix may contain milk, soy and egg. Frosting Mix contains milk ingredients and may contain soy and egg.
+ Baked nutritionals are based on the addition of ingredients set out in the recipe on back of pack.
* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Please be aware that all our products are subject to reformulation at any given time. Consequently, we would recommend that you always check the ingredient lists and nutritional values on the pack of all our products prior to purchase to determine product content.
Chocolate Fudge Gluten Free Brownie MixChocolate Fudge Gluten Free Brownie Mix
Everyone can enjoy the sweet things in life because we’ve created a Chocolate Fudge Gluten Free Brownie! Endorsed by Coeliac Australia, now gluten intolerant, gluten avoiders and coeliacs don’t have to miss out on incredible brownies. Our Chocolate Fudge Gluten Free Brownies are made with rice flour and milk and dark chocolate chips – yum! Serves: 12 (450g)
Vanilla Gluten Free Cupcake MixVanilla Gluten Free Cupcake Mix
Betty's delicious Vanilla Cupcakes with butter cream frosting are now Gluten Free. Perfect for birthdays, afternoon tea with girls or just because you want to bake. Now everyone can enjoy the sweeter side with our Gluten Free cupcakes. Serves 12 (460g)*Only Available in Australia