- 1 box Betty Crocker™ Milk Chocolate Chunk Cookie Mix
- 80g softened butter
- 1 teaspoon ground cinnamon
- 1 extra large egg
- 90 g dark chocolate chips
- 90 g white chocolate chips
Turn easy chocolate chip cookies into a triple-chip indulgence with this fabulous recipe that is sure to become a firm favourite!
Preheat your oven to 190°C (170°C for fan forced ovens).
Mix all the ingredients until a soft dough forms.
Spoon heaped teaspoons of the dough onto an ungreased baking tray, leaving generous gaps between them.
Bake in the centre of the oven for 10-15 minutes or until light golden brown. Cool on your cooling rack before enjoying…Mmm, perfect!
This fruity dessert combines Betty Crocker™ Vanilla Cake Mix and other ingredients like passionfruit pulp to create a taste sensation. The recipe takes about an hour to bake and serves up to 12 people. Give it a try for a special occasion!
Back to Top